Go Back
Email Link
Print
Recipe Image
Equipment
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Bacon Wrapped Pineapple
A little sweet, a little salty, the perfect bite.
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Cook Time
40
minutes
mins
Total Time
50
minutes
mins
Servings:
12
servings
Equipment
Sheet Pan
Ingredients
1/2x
1x
2x
3x
▢
1
pound
Bacon
cut in half bacon, each slice cut into thirds.
▢
1
fresh pineapple
cut into 1 inch chunks
▢
1/2
cup
BBQ sauce
▢
Toothpicks
Method
Wrap each pineapple in a piece of bacon and secure with a toothpick. Lay on a sheet pan (line with foil for easy clean up)
Bake 40 minutes at 375°. Flip and Brush each pineapple with BBQ sauce and bake an additional 15 minutes.
Nutrition
Calories:
178
kcal
Carbohydrates:
5
g
Protein:
5
g
Fat:
15
g
Saturated Fat:
5
g
Polyunsaturated Fat:
2
g
Monounsaturated Fat:
7
g
Trans Fat:
0.05
g
Cholesterol:
25
mg
Sodium:
373
mg
Potassium:
102
mg
Fiber:
0.1
g
Sugar:
4
g
Vitamin A:
41
IU
Vitamin C:
0.1
mg
Calcium:
6
mg
Iron:
0.2
mg
Share by Email
Pin Recipe
Share on Facebook
Tried this recipe?
Post a pic and mention @StephGigliotti, I'd love to see it!