Preheat oven to 375°F

Roll out the crescent triangles.

Cut each cheese stick in half.

Add a cheese stick to the bottom wide part of the crescent roll triangle. Roll once or twice so the cheesestick is covered in dough. Pinch the sides so the cheese doesn’t melt out while baking. Repeat with all crescent rolls and cheesesticks. Add to a baking sheet.

Next use a tiny circle cookie cutter and star cut out shapes in the pepperoni (optional). Add to the top of the crescent roll triangles.

Bake 10-12 minutes until golden brown.

Dip in marinara sauce.