Ingredients
Method
- Preheat oven to 350°F
- Using nonstick spray, oil, or butter, grease a 9x6 loaf pan.
- Mash 3-4 very ripe bananas in a large mixing bowl
- To the banana bowl add the cake mix, the melted butter, eggs, vanilla, salt and cinnamon. Using an electric mixer, whisk together until well combined.
- Fold in chocolate chips (if using)
- Pour into the greased loaf pan and bake for 40-50 minutes. (Ours took 50 minutes). If it starts browning too fast on top after 30 minutes of cooking, loosely cover it with foil for the rest of the baking time
- Let cool in the pan for 20 minutes before slicing and enjoying.
Nutrition
Notes
Nutrition information is provided as a courtesy and may vary.
Sub the chocolate chips for chopped nuts.
Sub the yellow cake mix with spiced cake mix.
