Ingredients
Method
- Preheat oven to 250°F
- Add the Cheez-Its, pretzels and oyster crackers to a large bowl.
- Melt the butter. In to the butter mix in all seasonings. Pour butter mixture over the dry ingredients and stir to coat well. Spread out on 1-2 sheet pans, try to get it in a single even layer.
- Bake for 30 minutes, stirring halfway through.
- Lay snack mix out on paper towels or parchment paper paper in a single layer to cool, about 30 minutes.
- Store in an airtight container 2 weeks.
Nutrition
Notes
- This Cheez-It snack mix will last in an airtight container for up to 2 weeks. You can even freeze it up to 3 months, making it the perfect prepare-ahead mix for a party.
- Substitute any of the mix-in ingredients- use cereal in place of the oyster crackers, use goldfish crackers instead of Cheez-its. Add in Bugles, nuts, or bagel chips. Anything goes!
- Spice it up by adding chili powder or red pepper flakes to the butter mixture.
- Add 1 tablespoon of grated parmesan cheese for a cheesier flavor.